Our Story
Where Southern Soul Meets Unforgettable Fun
Our Journey
Flying Mango started in 1997 at farmers’ markets and catering events, long before our doors opened in Beaverdale, Des Moines. Suzanne & Mike turned an unexpected opportunity into a neighborhood favorite, bringing bold, down-home flavors to the community. From the very first plate, we’ve focused on food that feels familiar, comforting, and made to share. What began as a simple idea grew into a beloved destination for locals and travelers alike.
The Food We Love
Our menu isn’t about reinvention it’s about doing classics right. Generous portions, smoky depth, and a touch of Caribbean fun make each dish a celebration of Southern, Cajun/Creole, and comfort food. Every plate is packed with flavor and crafted to leave you satisfied, and yes, there’s always room for dessert. We cook with heart, soul, and a little bit of sass in every bite.
Community & Experience
Flying Mango is more than food it’s a gathering place for friends, families, and flavor fans. Our walls are filled with laughter, memories, and the stories of the community we cherish. We don’t take ourselves too seriously, but we take great pride in creating moments you won’t forget. Come for the food, stay for the fun, and leave with a taste of something truly special.
